Cold Pressed Groundnut Oil 2L
Cold Pressed Groundnut Oil 2L
Buy Wood Cold Pressed Groundnut 2 ltr Oil at Rs 760 at Nayesha Mills, our oil is gluten & chemical free, get delivered best cooking oil in India to your home door.
Our approach to producing cold-pressed groundnut oil involves preserving tradition through the use of conventional methods. The lab tested seeds sourced from local farmers are single pressed in the Ghani machine below 50 degrees, which retains their natural goodness and nutrients.Â
We use the traditional 'Kacchi Ghani machines' and wooden equipment to grind groundnut seeds at low temperatures and without external heat, chemicals, additives, or adulterants in the process of oil extraction to bring you wholesome goodness through our premium cold pressed peanut oil.
Wood pressed groundnut cooking oil is also an ideal choice for sautéing and frying. Toss your vegetables in the nutty-flavoured oil and watch your kids lick their plates clean.
In our commitment to providing healthy and happy living, we have empowered hundreds of farmers in the region, helping them lead a sustainable livelihood. To ensure the highest quality, the selected seeds undergo rigorous lab tests, making sure that they meet the strictest quality standards.
Get the goodness of handpicked seeds and nutrition packed into every drop of wood-pressed groundnut oil.
- Made Without Heating: Extracted at less than 50-degree celsius
- Free From Preservatives & Solvents: Completely natural with zero chemicals
- Retains Nutritional Values: Zero trans-fat, nutty flavour, aroma, high nutritional value
- Sun-Dried Seeds: Completely non-roasted seeds
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Seed Selection
The journey begins with choosing the best seeds. High-quality seeds are crucial as they determine the oil's flavor and nutritional value.
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Cleaning
Next, the selected seeds undergo thorough cleaning using specialized machines. This step is vital to remove any dirt, debris, or impurities, ensuring the purity of the oil.
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Pressing
The cleaned seeds are then single pressed using a wood pressed kolhu machine below 50 degree temp. This process extracts the oil without high heat, keeping the natural nutrients and flavors intact.
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Filtration
After pressing, the oil is filtered using cotton clothes . This stage removes any remaining sediments from the oil, resulting in a clear and pure final product.
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Quality Check
The oil undergoes a rigorous quality check. This step ensures that it meets high standards of purity and quality before it's deemed ready for packaging.
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Packing
Finally, the oil, now checked for quality, is hygienically packed. This packaging process is done with precision to maintain the oil's freshness and quality until it reaches the consumer.