What are the Benefits of Choosing Wood Pressed Groundnut Oil As Your Daily Cooking Oil?

You might have heard about the numerous health benefits of wood pressed groundnut oil, and you're probably curious about why it's considered a healthier choice for daily cooking. Wood pressed groundnut oil, also known as cold-pressed peanut oil, is extracted from high-quality groundnuts using a traditional technique called wood pressing. This method involves crushing the groundnuts between wooden plates or stones, allowing the oil to seep out without the application of heat or chemicals. The result is a pure, unadulterated oil that retains its natural flavor, aroma, and nutritional value.

In contrast, most commercially available groundnut oils are processed using heat and chemicals, which can strip the oil of its natural nutrients and introduce harmful substances into the final product. By opting for wood pressed groundnut oil, you're not only supporting a more sustainable and eco-friendly method of oil extraction, but you're also making a healthier choice for yourself and your family. In this article, we'll explore the nutritional profile and health benefits of wood pressed groundnut oil, its culinary uses in daily cooking, and tips for choosing the best wood pressed groundnut oil on the market.

Nutritional Profile of Groundnut Oil

One of the key reasons why wood pressed groundnut oil is considered a healthier option is its impressive nutritional profile. Groundnut oil is rich in monounsaturated and polyunsaturated fats, which are beneficial for heart health and overall well-being. Specifically, it contains a high percentage of oleic acid (a monounsaturated fat) and linoleic acid (a polyunsaturated fat). These healthy fats have been linked to reduced inflammation, improved cholesterol levels, and a lower risk of heart disease.

In addition to healthy fats, wood pressed groundnut oil also contains essential nutrients like vitamin E, a powerful antioxidant that protects your cells from damage and supports immune function. Moreover, groundnut oil is a good source of phytosterols, plant compounds that have been shown to help lower cholesterol levels and improve heart health. It's worth noting that the wood pressing method helps preserve these nutrients, ensuring that you get the maximum health benefits of groundnut oil in every drop.

Top Health Benefits of Wood Pressed Groundnut Oil

Now that we've covered the nutritional profile, let's delve into the specific health benefits of wood pressed groundnut oil. Here are some of the top reasons why you should consider incorporating this healthy oil into your daily cooking:

1. Supports heart health

As mentioned earlier, the high levels of monounsaturated and polyunsaturated fats in wood pressed groundnut oil make it an excellent choice for maintaining heart health. These healthy fats can help lower your LDL (bad) cholesterol levels, increase your HDL (good) cholesterol levels, and reduce inflammation in your blood vessels, all of which contribute to a lower risk of heart disease.

2. Boosts immunity

The vitamin E content in wood pressed groundnut oil plays a crucial role in supporting your immune system. This powerful antioxidant helps protect your cells from damage caused by free radicals, which are harmful molecules that can lead to chronic diseases and weaken your immune response. By incorporating wood pressed groundnut oil into your diet, you can keep your immune system strong and your body better equipped to fight off infections and illnesses.

3. Promotes skin health

One of the major ground nut oil benefit is that it keeps the skin healthy. Thanks to its vitamin E and healthy fats, wood pressed groundnut oil can also benefit your skin. Vitamin E helps protect your skin from damage caused by environmental factors like pollution and UV radiation, while the healthy fats keep your skin moisturized and supple. Using wood pressed groundnut oil in your cooking can help improve your skin's appearance and overall health.

Culinary Uses of Groundnut Oil in Daily Cooking

One of the reasons why wood pressed groundnut oil is such a popular choice for daily cooking is its versatility. With a mild, nutty flavor and high smoke point, this oil can be used in a variety of dishes and cooking techniques without overpowering other ingredients or breaking down under high heat.

Here are some culinary uses of groundnut oil that you can try in your daily cooking:

1. Frying and sautéing

Thanks to its high smoke point, wood pressed groundnut oil is ideal for frying and sautéing. You can use it to fry your favorite snacks, sauté vegetables, or even cook up a delicious stir-fry. The oil's mild flavor won't interfere with the taste of your ingredients, allowing their natural flavors to shine through.

2. Salad Dressings

Wood pressed groundnut oil's nutty flavor and smooth texture make it a great base for salad dressings and marinades. You can mix it with your favorite vinegar, lemon juice, or herbs and spices to create a flavorful dressing or marinade that will take your salads and grilled dishes to the next level.

3. Baking

If you're looking for a healthier alternative to butter or other oils in your baked goods, give wood pressed groundnut oil a try. It can be used in recipes for cakes, cookies, muffins, and more, adding a subtle nutty flavor and moist texture to your treats.

Tips for Choosing the Best Wood Pressed Groundnut Oil

With so many options on the market, it can be challenging to find the best wood pressed groundnut oil for your needs. Here are some tips to help you make the right choice:

1. Look for "wood pressed" or "cold-pressed" on the label

Make sure the oil you're considering is labeled as "wood pressed" or "cold-pressed" to ensure that it has been extracted using the traditional, chemical-free method. This will help you reap the full benefits of groundnut oil without the potential drawbacks of chemically processed oils.

2. Choose an oil with good packaging

Wood pressed groundnut oil is sensitive to light, which can cause it to degrade and lose its nutritional value over time. Look for a product that comes with certified packaging and spill safe bottles as it will help extend its shelf life.

3. Check the expiration date

Like all oils, wood pressed groundnut oil has a limited shelf life, and its nutritional value can diminish over time. Be sure to check the expiration date on the bottle and choose the freshest oil possible to ensure maximum health benefits.

Conclusion: Making the Switch to Wood Pressed Groundnut Oil

It's clear that the benefits of wood pressed groundnut oil extend beyond its impressive nutritional profile. By choosing this healthy and versatile oil for your daily cooking, you're not only making a positive impact on your own well-being but also supporting a more sustainable and eco-friendly method of oil extraction. Whether you're looking to improve your heart health, boost your immunity, or simply add a delicious and nutritious oil to your cooking, wood pressed groundnut oil is an excellent choice.

Nayesha Mills is the brand to go for if you're looking for pure, unadulterated original groundnut oil. You can buy groundnut oil from here, or else order from amazon, flipkart, bigbasket and others, and enjoy tempting meals in a guilt-free way.

Incorporating wood pressed groundnut oil into your daily cooking is easy and delicious. Try using it for frying, sautéing, salad dressings, marinades, and even baking to add a subtle nutty flavor and numerous health benefits to your favorite dishes. Get yours today from our website or order now from amazon!

the health benefits of using wood pressed groundnut oil for cooking


1. Will peanut oil benefits work only if I use the oil for cooking?

No, you can get the benefits of peanut oil even if you are using it externally on your skin or hair. Using the oil in cooking will give you health benefits and provide necessary nutrients.

2. Is wood pressed groundnut oil good for heart health?

Yes, wood pressed groundnut oil is good for heart health as it contains monounsaturated and polyunsaturated fatty acids, which help to lower cholesterol levels and reduce the risk of heart diseases.

3. Can wood pressed groundnut oil be used for high-temperature cooking?

Yes, wood pressed groundnut oil has a high smoke point, which makes it suitable for high-temperature cooking like frying and sautéing. It does not break down into harmful compounds at high temperatures like refined oils.

4. Where can I buy the best wood pressed groundnut oil?

You can buy the pure wood pressed groundnut oil from Nayesha Oil Mills from the website or from Amazon.

  • Tags: benefits of groundnut oil best wood pressed ground nut oil benefits groundnut oil peanut oil benefits
  • Back to blog